Pav Bhaji flavored Rice

                  Here is a spicy and delicious pav bhaji flavored rice. This is my own creation of rice. If you want to have pav bhaji for dinner but you don't have too many vegetables in your fridge and also you don't have enough time to prepare pav bhaji then this recipe is for you. It will give you exact taste and aroma of pav bhaji.

• Ingredients:

1. Cooked rice 3 cups
2. Chopped tomatoes 1 cup
3. Chopped capsicum 1/2 cup
4. Shredded carrots 1/2 cup
5. Sliced onions 1/2 cup
6. Ginger garlic paste 1/2 tbsp
7. Pav bhaji masala 1 tbsp
8. Chilly powder 1/2 tsp
9. Dhania jeera powder 1 tsp
10. Lemon juice 1/2 tbsp
11. Butter or oil  2 tbsp
12. Chopped coriander leaves   
13. Black salt 1/2 tsp

• Method:

1. Take 1 tbsp oil in a pan.
2. Heat the oil and add chopped onion, capsicum and carrot to it.
3. Saute on medium flame until they are cooked.
4. Keep it a side.
   
5. Take another pan and add 1 tbsp oil to it.
6. Add ginger garlic paste and saute for a minute.
7. Add chopped tomatoes to it.
8. Add chilly  powder, dhania jeera powder, pav bhaji masala and salt to taste.
9. Add black salt and lemon juice to it.
10. Cook it on low flame until tomatoes are totally cooked.
11. Now add sauteed onions, capsicum and carrot to it and mix well.
12. Add cooked rice and salt to taste.
13. Mix all together.
14. Garnish with chopped coriander leaves.
15. Serve hot with lemon slice.